Wednesday, May 18, 2016

Chicken Satay Pizza - The Shortcut!


This is easy to make and especially so if you're living in Malaysia where good chicken satay is sold everywhere. Oh, the convenience!

Lightly charred skewered chicken pieces, grilled over hot charcoal, is the stuff of heaven for locals. The meat is marinated in a blend of herbs and spices usually consisting of lemongrass, ginger, galangal, cumin seeds, fennel and turmeric making it delightfully flavourful.

If you're looking for a shortcut to a delicious meal, then this recipe is for you. It's something you make when you're not up to doing a whole lot of work for good-tasting pizza. 

My husband enthused after trying this once, "We should think about stocking up on pizza dough ...just in case." I don't think I need to elaborate on what he means by 'just in case'. It looks like pizza dough is going to be a regular grocery purchase, and we'll be ordering satay takeaways more often!

Chicken Satay Pizza

Chicken satay is typically sold (in Malaysia at least) with spicy peanut gravy, fresh cucumber and onions included. This is all you need to make the pizza topping. For best results, use thick peanut sauce.

Chicken Satay Pizza

Ingredients:
- 1pc 9" ready-made pizza dough/base (I went with Tricious)
- 8 sticks grilled chicken satay (remove meat from skewers) + thick spicy peanut sauce, fresh onions and cucumber
- ½ packet Family Favourites 150g pizza topping with mozzarella
Optional
- 1 red chilli (sliced)
- 1 green chilli (sliced)

How-to:
1) Place pizza dough onto a piece of baking paper. Spread the spicy peanut sauce on top (scoop on more peanut than the liquid.).
2) Top with with chicken satay pieces, the onions, red chilli and green chilli.
3) Finally, sprinkle grated mozzarella pizza topping around.
4) Bake in a pre-heated oven according to instructions on the pizza base box. 
5) Eat with chilled cucumbers on the side!

Don't thank me for being a genius. The credit goes to my close friend Sharmini Segari, who shared the idea with members in our cooking group some three years ago.

1) The Ingredients 2) Spread satay sauce on
3) Top with chicken, onion, chilli 4) Sprinkle grated mozzarella around
5) Bake in the oven!

Best enjoyed with friends and family!

Chicken Satay Pizza


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14 comments:

  1. My mouth is watering terribly thinking of those chicken satay!!!

    ReplyDelete
    Replies
    1. You are my kind of friend, Angie. Come over here! ;D

      Delete
  2. Hi. This looks very inviting!!!. Never tried a satay version :)

    ReplyDelete
  3. Dinner time coming, the pizza makes me hungry and craving for it, hehe...

    ReplyDelete
    Replies
    1. I wish we didn't so far away from each other ;D

      Delete
  4. Sharon ! You've tempted me to get my butt up to get some satays ! But sad I got no oven ! Aiya! Drooling!

    ReplyDelete
    Replies
    1. I have my fingers crossed that you'll get your oven soon, Karen! ;D

      Delete
  5. Hi Sharon,

    Your Satay pizza idea is ultra fantastic! Wish that we can buy satay so conveniently here in Melbourne :p

    Zoe

    PS I'm happy to hear that you like the video :)

    ReplyDelete
    Replies
    1. Glad you like it, Zoe - I picked it up from a friend.. ;)

      Oh yes, you have good TV presence!

      Delete
  6. Nice chicken pizza Sharon...I love the chicken satay on it...looks delicious! :)

    ReplyDelete

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